Mexican Casserole
- Ready In:
- 1hr 30mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 1 lb ground beef
- 1 (1 1/4 ounce) package taco seasoning
- 1 (5 7/8 ounce) package taco shells, crushed
- 1 (8 ounce) package shredded taco cheese
-
Toppings
- shredded lettuce
- diced tomatoes
- diced green pepper
- sliced black olives
directions
- Brown ground beef, drain off fat.
- Mix taco seasoning as directed on package add to meat.
- Spray 9x13x2 baking dish with non stick spray and layer as follows.
- Sprinkle handful of taco shells on bottom of dish, spoon in 1/4 of meat.
- Sprinkle handful of cheese on meat.
- Repeat.
- Bake in a 350F oven for 15 minutes until cheese is melted.
- Top with lettuce, tomatoes, green pepper, and olives.
- Garnish with salsa, sour cream, or guacamole.
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RECIPE SUBMITTED BY
Jacqueline Edmond
Akron, Ohio
Just call me Jacki :) I love cooking & collecting recipes. One day I hope to open my own catering buisness.
I currently work in child nutrition, fun job.I am the day supervisor & head morning cook at the Summit Co. Juvenile Detention center.
I've been married for 21 years to my soulmate we have 3 sometimes wonderful kids, you know how teens can be LOL.
I had up until last year 2 retired racing greyhounds but cancer took them from me. Now we just have the fuzzy hissing twins( cats) which are just as fun.
I really enjoy this site alot and hope to find some good eats.