Mexican Chicken Casserole

“My husband and I always butcher our enchiladas/burritos, so this saves us the time. It's very mild so great for children, however we add ample amounts of hot sauce to bring it up to our level. I put breasts in the recipe, but I will also cut up a rotisserie chicken from the supermarket, or will use a mixture of whatever I have handy with no skin or bones. NOTE: As indicated, it IS very mild so it is good for kids. Adults WILL want to use hot sauce!!!”
READY IN:
40mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375.
  2. Mix all ingredients and place in greased 9 x 13 pan.
  3. Cook uncovered for 30 minutes.
  4. Add hot sauce to taste, and garnish with chopped lettuce and sour cream.

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