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Mexican Chicken Skillet Dinner

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“This is a super easy dinner. Serve with a side salad for an easy fix meal. I think this was originally from Southern Living.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour and seasoned salt in Ziploc bag. Add chicken. Seal and shake to coat chicken.
  2. Brown chicken in large skillet in oil over medium high heat. Add remaining ingredients, except cheese, and bring to a boil.
  3. Cover, reduce heat and simmer 25 minutes until rice is tender and liquid is absorbed.
  4. Serve with sprinkled cheddar cheese.

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