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Mexican Chicken Spaghetti

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“Nice twist to chicken tetrazzini.”
READY IN:
45mins
SERVES:
12
YIELD:
1 9 x 13 casserole
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion and pepper in butter.
  2. Combine all ingredients.
  3. Bake 350 degrees for 30 minutes or until bubbly and browned.

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