Mexican Chip Dip Ole
- Ready In:
- 2hrs 20mins
- Ingredients:
- 6
- Serves:
-
10-12
ingredients
- 2 lbs ground turkey
- 1 onion, chopped
- 1 (15 ounce) can tomato sauce
- 1 (4 ounce) can green chilies, chopped
- 1 (3 ounce) can jalapeno peppers, chopped
- 2 lbs Velveeta cheese, cubed
directions
- Brown turkey and drain.
- Put browned turkey and remaining ingredients into a slow cooker.
- Cover. Cook on low for 4 hours or high for 2 hours.
- Serve with tortilla chips.
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RECIPE SUBMITTED BY
MichelleL71
Colchester, 45