Mexican Coffee

"From: "366 Low Fat Brand Name Recipes", this is a great, spicy and milky coffee drink that is a perfect treat anytime."
 
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photo by Annacia photo by Annacia
photo by Annacia
photo by 3KillerBs photo by 3KillerBs
photo by PaulaG photo by PaulaG
Ready In:
20mins
Ingredients:
5
Serves:
8
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ingredients

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directions

  • Remove rind from one orange.
  • Cut the rind into slivers and the remaining orange into 8 slices (reserved for garnish).
  • Combine slivered rind, cloves, cinnamon pieces, and coffee in the basket of a coffee maker.
  • Add 8 cups of water and brew.
  • Meanwhile, heat milk to simmering in a small saucepan.
  • Pour into a blender and whirl milk 1 minute until frothy.
  • Serve milk from a pitcher with the hot coffee.
  • Garnish mugs with orange slices.

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Reviews

  1. Mmmmmmmmmm! It's a beautiful afternoon right now and I'm sitting here, looking out at Mother Nature and feeling special to be a part of it, while I am sipping this beautiful unusual spicy coffee that I have come to instantly love! I did sweeten mine with a little sugar, but I think some might like this as it is. Its very relaxing and got great flavour! Love the balance between the orange-ey flavour that springs forth in this and the spices that are equally powered up to give this a kick of their own! I feel GREAT after having this! Maybe I should go to Mexico for a short holiday;) :) THANK YOU for a great beverage!
     
  2. Pure pleasure. This is a fresh tasting spiced coffee. I really love the orange. I used full cinnamon stick and wouldn't cut it back though. Made for Comfort Cafe's Snow Queens Round, '10.
     
  3. An interesting blend of flavors, it wants a bit of sweetener to bring them out.
     
  4. This makes a delicious after dinner coffee. I cut the recipe in half and did add some sweetener when serving. The coffee is very smooth and not one flavor overpowers the other. A nice combination of spices.
     
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RECIPE SUBMITTED BY

I'm a freelance writer who writes a syndicated newspaper column, and LOVES to cook and experiment with traditional and non-food recipes! More about me at http://www.kitchencraftsnmore.net
 
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