Mexican Corn and Tomato Salad
"A delightful, refreshing salad that accompanies your barbecue or summer dinner party."
- Ready In:
- 10mins
- Ingredients:
- 10
- Yields:
-
6 6
- Serves:
- 6
ingredients
- 420 g sweet whole kernel corn
- 1 green bell pepper, seeded and diced
- 3 ripe tomatoes, chopped
- 2 tablespoons parsley, chopped
- 2 spring onions, sliced
- 1 lebanese cucumber, diced
- 1 tablespoon virgin olive oil
- 1 lemon, juice of
- 1 tablespoon sweet chili sauce
- 2 tablespoons low-fat yogurt
directions
- Combine all ingredients in a bowl.
- Mix well.
- Spoon salad onto a serving dish.
- Top with low fat yoghurt.
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