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Mexican Green Sauce

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“If first had the at Ninfa's and loved it...and found the recipe.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a blender-- blend avacados.
  2. In a medium pan boil tomatoes, tomatillas and garlic for 15 minutes.
  3. After 15 minutes add tomatoes, tomatillas, garlic and sour cream to blender and blend for 5 minutes or until creamy smooth.

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