Mexican Grilled Cheese Sandwiches for 2

Name: Mexican Grilled Cheese Sandwiches for 2
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 sandwiches
Ingredients: 4 slices white bread, homemade preferably (I used Best Ever White Bread (Abm) ); butter, for spreading; 2 ounces cheddar cheese; 2 ounces Cotija cheese; 1/3 cup homemade salsa; 1 small avocado, peeled, pitted and sliced (optional)

Submitted by COOKGIRl

"I needed to use up food in the frig before I cleaned it out, so I came up with this sandwich. Fundamentally, it's quesadilla made with gringo bread."

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Ready In:: 15mins
Ingredients:: 6
Yields:: 2 sandwiches

ingredients

4 slices white bread, homemade preferably (I used Best Ever White Bread (Abm))
butter, for spreading
2 ounces cheddar cheese
2 ounces Cotija cheese
¹⁄₃ cup homemade salsa
1 small avocado, peeled, pitted and sliced (optional)

directions

Spread butter on the outside of each slice of bread.
Divide and place the cheese, salsa, (and avocado if using) on the unbuttered bread slices.
Place the other slice of bread on top, buttered side up.
Heat up a skillet on medium to medium-high heat and brown the sandwiches for about 5 minutes or until golden brown on each side.