Mexican Hot Chocolate
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
1
ingredients
- 1 cup of hot milk
- 1 ounce unsweetened chocolate square
- 1⁄4 teaspoon cinnamon
- 1⁄8 teaspoon pure vanilla extract (or extract)
- 1 teaspoon almond extract (or to taste)
- 2 tablespoons sugar
directions
- Put this mixture into the blender and blend on high for ten seconds.
- Pour immediately into pre-heated mugs.
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RECIPE SUBMITTED BY
Stella Mae
United States
There I am sitting in front of the computer, one of my favorite spots in the house. When I'm not at the computer, I enjoy cooking and entertaining.
See my icon? It is an old Royal typewriter. My father had one just like it that he gave me when I was in college. It had one key that stuck, but I typed all my term papers on that old thing. Whenever I see that icon I remember those happy days.