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“i had this recipe while staying in the hospital over night for chest pain ( i'm fine now). i am a diabetic with high blood pressure so this was part of my diet plan. please try it its great. please by all means increase this recipe to enjoy with a crowd”
READY IN:
50mins
SERVES:
4-6
YIELD:
1 lasagne
UNITS:
US

Ingredients Nutrition

  • 2 lbs ground beef (or substitute chicken, turkey etc.)
  • 2 (1 1/4 ounce) packets taco seasoning
  • 1 (16 ounce) can refried beans
  • 1 (10 count) package flour tortillas
  • 1 (12 ounce) package Mexican blend cheese
  • 1 (8 ounce) can tomato sauce

Directions

  1. brown ground meat and drain completely.
  2. return meat to skillet and add in taco seasoning.
  3. mix in refried beans ( this helps to thicken the meat mixture and add great flavor).
  4. set aside mixture.
  5. layer tomato sauce in bottom of oven safe dish.
  6. add 2-3 tortilla shells overlapping slightly.
  7. layer meat mixture alternating between layers of shells.
  8. top with cheese.

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