“casserole”
READY IN:
1hr
SERVES:
6-8
YIELD:
1 9 x 13 cake pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Spray 9x13 pan with pam; set aside. Cook pasta, drain; set aside.
  2. Meanwhile, in large skillet cook sausage and onion until sausage is brown and onions are tender. Drain fat. Return sausage and onion to skillet and add remaining ingredients except pasta and cheese.
  3. In prepared baking dish (9x13) layer half of cooked pasta half the sausage mixture and half the cheese. Then repeat layer.
  4. Bake uncovered for 35 minute Let stand 5 minute.

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