Mexican Macaroni and Beef

“Gebhard's Chili recipe from newspaper.”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook macaroni according to package directions.
  2. Lightly brown beef in skillet; add onion and cook until tender.
  3. Stir in chili con carne, cottage cheese, corn chips, salt, chili powder and macaroni.
  4. Spoon into a buttered 12 x 7 1/2 x 2-inch baking dish.
  5. Sprinkle with bread crumbs and bake at 350 for 30 minutes.

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