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Mexican Pizza

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“We use to get this pizza in Austin, TX (can't remember the name of restuarant). It was different but always good and yummy!! 4/27/07, as I was looking at my recipes, I noticed that I put 1 pizza, but this easily makes 2 pizza's....sorry about that!!”
READY IN:
40mins
SERVES:
6-8
YIELD:
2 pizzas
UNITS:
US

Ingredients Nutrition

  • 2 prepared pizza crust (like Boboli's)
  • 1 (8 ounce) can refried beans
  • 1 (16 ounce) packageof mexican chorizo sausage, cooked
  • 1 (1 lb) package bacon, cooked and crumbled
  • 12 cup onion, diced
  • 1 (16 ounce) package Mexican blend cheese
  • canned jalapeno slices

Directions

  1. On pizza crust, brush with a little olive oil.
  2. Layer with beans, chorizo, bacon, onion, cheese and jalapeno slices.
  3. Cook according to direction of pizza crust.

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