STREAMING NOW: Taste in Translation

Mexican Pork

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Slow cooker recipe from my mom. Pork comes out very tender and it has a lovely Mexican flavor. You can change which salsa you use (mild to hot) depending on your preferences”
READY IN:
6hrs
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix pork, salsa and chilies in 3 ½ to 4 quart slow cooker.
  2. Cover and cook on low heat setting 6 to 8 hours or until pork is tender. Stir in beans. Cover and cook on low heat setting about 5 minutes or until hot. Sprinkle with cheese.
  3. Serve over rice, sprinkle with cheese. Excellent topped with guacamole and sour cream.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: