Mexican Tomato Pork Chops
"a little spicey but very good"
- Ready In:
- 1hr 15mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 package pork chop
- 2 cans mild rotel
- 2 cans diced tomatoes
- salt
directions
- spray 13X 9 baking pan with nonstick spray.
- preheat oven to 375.
- line bottom of baking pan with pork chops.
- mix in a bowl rotel and tomatoes and any seasonings.
- pour over pork chops.
- bake until pork chops are tender and done.
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Reviews
-
loved it...brought me back to the time we went to Mexico!
RECIPE SUBMITTED BY
tonya biddle
clearwater, ks
i am 28 and married with three kids and find or create my own recipes for my picky family i am a nail technician and have little time to mess with alot of ingredients or time preparing or finishing a meal so i make it short simple and to the point
