Mexican Pot Pie
"This is a take off of Linda'sBusyKitchen recipe, which is awesome! I didn't have chicken and we like to add to it anyway, so I figured I would post it here."
- Ready In:
- 45mins
- Ingredients:
- 14
- Yields:
-
1 casserole
- Serves:
- 6
ingredients
- 1 lb lean ground turkey (93% lean is best)
- 11 ounces corn, drained
- 15 ounces black beans, drained (or chili beans)
- 4 ounces diced green chilies (or jalepenos)
- 16 ounces salsa
- 4 ounces sliced black olives (optional)
- 4 ounces monterey jack cheese, shredded (1 cup)
- 4 ounces cheddar cheese, shredded (1 cup)
- 8 1⁄2 ounces Jiffy corn muffin mix
- 1 egg
- 1⁄3 cup milk
- 1⁄3 cup reduced-fat sour cream
- 2 teaspoons cumin
- 1 teaspoon garlic powder
directions
- brown turkey and drain.
- spray a 2 1/2-3 qt casserole and combine turkey, corn, beans, chilis, salsa and olives. stir in cheese and pour into casserole.
- mix jiffy mix with egg, milk, sour cream, cumin and garlic.
- spread over turkey mixture
- bake at 400 for 25-30 minutes.
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Reviews
-
We absolutely loved this one! I kept putting off making it, because I tend to have ADD when it comes to recipes with long lists of ingredients. The one thing it had going for it in that respect was that it had a short directions list, lol. I do love Jiffy in general, and cumin is one of my top 5 spices. Put the two together, and I was sold. Even the super picky little one asked for seconds. Dh hates black beans, and the kids hate black olives. I had NO complaints on any of that stuff! It was awesome! It's actually not too terribly unhealthy, either, which is totally awesome, what with dh and I starting on our diets with the new year. I just used a colby-jack blend, instead of using two different kinds of cheese. Mine also needed the full 30 minutes for the cornbread to set. This one will most definitely be made again! -
As a new mom , i am always looking for something easy and yummy and this recipe is both!!! It takes no time to prepare ans is so good my husband went back for thirds!! This is going in the cookbook for sure!
RECIPE SUBMITTED BY
I live in MI with my family and am always on the lookout for new tasty recipes that even my toddler will like. He loves meat and pasta, most fruit and is getting better about veggies. I cook every meal 7 days a week, with the occasional lunch or dinner out (very occasional!) but I love cooking so it's not a bad thing to me.
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<br>I am a big sweets eater and recently got an ice cream maker so I have been whipping up lots of ice cream. My favorite so far has been Ben and Jerry's heath bar crunch, it's so creamy and only lasts 2 days in this house! Other baked goods and homemade bread are favorites too, though not much bread gets baked in the summer.
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<br>I hate doing dishes! We are currently house hunting and a dishwasher is a must (we don't have one right now). Luckily my dh is pretty good about helping out with the dishes :)
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<br>I know it seems like I give lots of good reviews, but there is a good reason: I know what we like, so I pick dishes I think we will like, and often we do. If i give a review of a recipe with no stars it's because I think I did something wrong usually so that's why it didn't come out right. Or if something has excellent ratings and I don't like it, I don't want to ruin that, because obviously I didn't like something, but that's not a refection of the actual recipe!
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<br>I dislike when people don't make the recipe correctly and give it a bad review. Ok, if you change one or two small things, fine, but if you make major changes, not ok. And when people give a bad review because it was good, but not what they are looking for? Sorry, but I don't get that. YOU picked it, if it tastes good but wasn't what you were looking for, not the recipe's fault :)
