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Mexican roll-ups

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“This is a quick and easy appetizer, but always a favorite. People are always begging me to make them.”
READY IN:
20mins
YIELD:
50 roll ups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the cream cheese, black olives and jalapenos in a bowl.
  2. The amount of black olives and jalapenos used is your choice.
  3. Spread evenly on a tortilla.
  4. Roll up the tortilla and slice.
  5. Each tortilla will make 5-6 roll-ups.
  6. Serve with salsa.

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