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Mexican Salsa Chicken

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“A very simple yet delicious twist on chicken. Great when unexpected company comes for supper!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in skillet.
  2. Cook chicken until no longer pink.
  3. Add seasoning to liking.
  4. Add salsa to top of each chicken breast and sprinkle on cheese.
  5. Cover and let cheese melt.
  6. Serve and enjoy!

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