“This is my favorite Mexican soup. Its a mixture of several recipes I've come across over the years. I'm not really sure about measurements as I just kind of throw it together, but I will do my best.”
READY IN:
15mins
SERVES:
8
YIELD:
1 8
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve chicken bouillon in water.
  2. Add all remaining ingredients except cilantro.
  3. Boil for 10 minutes or until onions are tender.
  4. Add cilantro right before serving.

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