“Ok, so the name isn't exactly the best but I wasn't really sure what to call it. It definitely has a mexican flair to it though. My husband and I needed to use up some beef and didn't have a whole lot in the house and this is what we came up with it. Turned out surprisingly awesome!”
READY IN:
55mins
SERVES:
608
YIELD:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef and drain.
  2. cook rice per package directions.
  3. mix everything in a big pot and bring to a boil and simmer for 10min.
  4. serve with shredded cheese and sour cream.

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