Mexican Spoon Bread

"Muy bueno!"
 
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Ready In:
50mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Preheat oven to 375 degrees F.
  • In a medium bowl, mix corn, milk, and oil.
  • Stir in the eggs.
  • Add the corn meal, baking soda, and salt; stir well.
  • Pour half of the batter into a greased 8" x 8" baking pan.
  • Add the chopped green chiles and half of the cheddar cheese to the remaining batter and spread over the batter in the pan.
  • Top with the rest of the cheese.
  • Bake at 375F for 45 minutes.

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Reviews

  1. Nice easy side dish - we enjoyed this very much. Great gluten free recipe. Made for Bargain Basement Tag.
     
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