Mexican-style Fresh Tomatoes and Pasta

"This is a good side dish, I like to make it during the summer and serve it hot or cold. It's also good for a potluck, quick and easy to make."
 
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Ready In:
20mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • Stir tomatoes, onions, chilies, cilantro, oil, lime juice and salt together in a large serving bowl.
  • Add hot pasta and toss to mix and coat with sauce.
  • Serve hot or allow to chill in refrigerator.

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Reviews

  1. Wonderful,i rated it before but doesnt look like it took,it is a 5 star recipe.
     
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RECIPE SUBMITTED BY

<p>Born and raised in Texas, lived in Louisiana for 18 years, and now in Alabama. I enjoy reading, Food Network, and sudoku.</p>
 
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