Mice Creams
- Ready In:
- 1hr
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 pint vanilla ice cream
- 1 (4 ounce) package miniature graham cracker pie crusts
- 12 12 thin mint cookies or 12 chocolate-covered peanut butter cookies
- shoestring black licorice
- 18 brown M&M's
- 2 teaspoons chocolate sprinkles
directions
- Place 1 scoop of ice cream into each crust.
- Press cookie ears and licorice tails into ice cream.
- Press candy-coated chocolate for eyes and nose.
- Arrange chocolate sprinkle "whiskers" around nose
- Serve immediately. Do not refreeze.
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RECIPE SUBMITTED BY
SweetSueAl
Newport News, VA
I live in southeast Virginia and am an executive secretary for the Army. I love to cook and love food. I have a picky, picky 8-yr old, but he is a true blue chocoholic and budding cook! I have two beautiful granddaughters who visit often. I am teaching them to cook too.
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