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“A quick easy cake to make in the microwave. I use this a lot in the summer when it is too hot to run the oven.”
READY IN:
18mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

  • 1 (18 1/4 ounce) package white cake mix
  • 3 eggs
  • 1 (21 ounce) can strawberry pie filling
  • 12 cup applesauce (I use unsweetened)

Directions

  1. Mix the cake mix, eggs, pie filling and applesauce until moist.
  2. Pour mixture into a microwave safe bundt pan.
  3. Bake on high for 6 minutes 30 seconds.
  4. Turn and bake for another 6 minutes 30 seconds on high.
  5. Remove from microwave; cover bowl with a dish and let stand for 5 minutes. (This will finish the cooking process.).
  6. Turn cake over onto plate.

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