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Microwave Caramel Corn

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READY IN:
YIELD:
4 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix sugar, butter, syrup, and salt in a bowl.
  2. Microwave till boiling, then
  3. microwave 2 minutes longer.
  4. Mix in baking soda.
  5. Pour mixture over popcorn that is placed in a brown paper bag and shake vigorously.
  6. Microwave 30 seconds, take out of microwave, and shake. Microwave 1 minute, take out, and shake. Microwave 1 more minute and shake. Pour out on a baking pan.
  7. MMMM

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