Microwave Caramel Nut Brownies
- Ready In:
- 55mins
- Ingredients:
- 8
- Yields:
-
12 brownies
- Serves:
- 12
ingredients
directions
- Combine brownie mix, oil, water, and eggs in large bowl. Stir 50 strokes with a spoon.
- Stir in 1/4 cup pecans.
- Spread batter evenly in pan provided with mix (I used my own pan and greased it).
- Microwave as directed on package or bake in 9x9" pan for 30 to 35 minutes (follow package directions for pan size and desired thickness).
- Remove from microwave and place on flat surface.
- Immediately sprinkle with chocolate chips.
- Let stand 5 minutes.
- Spread softened chips evenly over brownies.
- Sprinkle with 2 tablespoons pecans.
- Drizzle with caramel topping.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.