Microwave Cheese Sauce

"Want cheese sauce for those vegetables? This is quick and easy"
 
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Ready In:
5mins
Ingredients:
6
Yields:
1 1/4 cups
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ingredients

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directions

  • in a microwaveable bowl, melt butter 30 seconds. Stir in flour and salt and mix well.
  • Add the milk and cook uncovered 2 minutes.
  • Stir after one minute.
  • Add cheese and stir til blended.
  • Cook uncovered 2 minutes until creamy, stirring twice.
  • Season to taste.
  • Pour over hot vegetables.

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Reviews

  1. I will have to try this again to see if I can give it 5 stars next time. I made this to serve over baked potatoes for my kids' lunch today, and it tasted pretty good. I didn't get much on my potato & broccoli however because the sauce overflowed all over my microwave greatly decreasing the amount of usable sauce. I used a 1 1/2 quart corningware casserole, and the sauce overflowed in the last step after I had cooked for 45 seconds, stirred, and cooked another 45 seconds. So next time I will use a very deep dish and see if the prevents the spillage.
     
  2. Quick and easy ! Children finished all their vegetables using this sauce. Highly recommended !
     
  3. this cheese sauce is super easy to make and very yummy. my kids love it. for a little spice i added cayenne pepper, red pepper, and chili powder to taste.
     
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RECIPE SUBMITTED BY

I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.
 
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