Microwave Choc Cake

Name: Microwave Choc Cake
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 1 cake, 12 serving(s)
Ingredients: 125 g butter; 1 cup caster sugar; 1 cup water; 1 1/2 cups self raising flour; 1/3 cup cocoa; 1/2 teaspoon baking soda; 2 eggs; 1 1/2 teaspoons baking powder

Submitted by mich76

"easy microwave cake"

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Ready In:: 18mins
Ingredients:: 8
Yields:: 1 cake
Serves:: 12

ingredients

125 g butter
1 cup caster sugar
1 cup water
1 ¹⁄₂ cups self raising flour
¹⁄₃ cup cocoa
¹⁄₂ teaspoon baking soda
2 eggs
1 ¹⁄₂ teaspoons baking powder

directions

grease 23cm ring dish.
lightly beat eggs.
combine butter, sugar and water in large bowl, cook on high 4 mins, cool to room temp.
sift dry ingrediants into butter mixture, beat with wooden spoon till smooth, stir in eggs.
pour mixture into prepared dish, cook on high about 8 mins till just firm.
stand 5 mins, turn onto a rack to cool.