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Microwave Fudge

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“Not only is this the easiest fudge to make, it's also the best tasting...well, at least in my opinion. The problem with a lot of fudge recipes is the need for cooking on the stove and a candy thermometer. This is so easy you can have the kids help you make it. UPDATE: I reduced the amount of salt listed due to reviewer feed back and listed it as optional.”
READY IN:
4mins
SERVES:
10-15
UNITS:
US

Ingredients Nutrition

Directions

  1. Up all ingredients in a bowl with the stick of butter on top.
  2. Heat in microwave until the butter is melted, about 2 minutes. Pour on waxed paper and chill for about 1/2 hour.

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