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Microwave Sweet Pickles

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“Easy and fast to make and they are delicious”
READY IN:
30mins
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. In small bowl mix salt, tumeric, mustard seed, celery seed, vinegar and sugar.
  2. In microwavable bowl, mix cucumbers and onion.
  3. Pour vinegar mixture over cucumbers and onion.
  4. Microwave, uncovered, on High for 5 minutes.
  5. Stir well, return to microwave for 5 minutes more.
  6. Cool; pour into quart jar and refrigerate.
  7. Pickles are ready to eat when thoroughly chilled.

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