Microwave Warm Mushroom & Bacon Dip

“There are so many recipes for good bacon dip. This one is especially for the microwave, meaning it's convenient when people just pop in.”
READY IN:
30mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In 2 quart microwave safe casserole, arrange bacon, loosely cover with paper towel.
  2. Microwave at high 6 minutes until crisp; remove bacon and crumble.
  3. Reserve 2 1/2 tablespoons drippings.
  4. Add mushrooms and garlic to reserved drippings, microwave uncovered 2 minutes or until mushrooms are tender, stirring once.
  5. Add soup mix and pepper, and cream cheese, combine thoroughly.
  6. Decrease heat to med. and microwave uncovered, stirring frequently, 3 minutes or until cheese melts.
  7. Stir in sour cream and bacon.
  8. Microwave uncovered at medium 3 minutes or until heated through, stir once.
  9. Garnish with additional mushrooms and bacon.

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