Middle Eastern Beef Stew

“I got this recipe from a crock pot cookbook, and it is fabulous! PILCookbooks.com published it. great with rice or couscous!”
READY IN:
4hrs 10mins
SERVES:
4
YIELD:
1 stew
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown half the beef in 2 teaspoons olive oil, and repeat with remaining beef and more oil.
  2. Throw beef and the remaining ingredients into crock pot on low for 8 hours or high for 4 hours. My sister didn't have allspice when she made it, so she used cumin, which is fab!

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