Middle Eastern Tahini Dip

Name: Middle Eastern Tahini Dip
Prep time: 20 min
Total time: 20 min
Yield: 2 cups
Ingredients: 1 cup tahini; 1/3 cup water; 1 teaspoon finely grated lemon rind; 1/3 cup lemon juice; 1/3 cup water; 3 tablespoons chopped fresh parsley; 3 garlic cloves, minced; 3/4 teaspoon ground cumin; 3/4 teaspoon salt

Submitted by Olha7397

"Tahini, ground sesame seed paste, is a major player in Middle Eastern flavors (it’s what gives hummus its nutty taste). Serve with toasted pita triangles, carrots, celery and sweet pepper sticks."

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Ready In:: 20mins
Ingredients:: 9
Yields:: 2 cups

ingredients

1 cup tahini
¹⁄₃ cup water
1 teaspoon finely grated lemon rind
¹⁄₃ cup lemon juice
¹⁄₃ cup water
3 tablespoons chopped fresh parsley
3 garlic cloves, minced
³⁄₄ teaspoon ground cumin
³⁄₄ teaspoon salt

directions

In bowl, stir 1/3 cup water into tahini.
Stir in lemon rind and 1/3 cup lemon juice, then another 1/3 cup water.
Stir in parsley, garlic, cumin and salt.
(Dip can be covered and refrigerated for up to 8 hours. Serve at room temperature.).
Canadian Living.