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Midnight Mozart

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“Don't you just love that name! For Zaar World Tour, coffee and Kahlua both come from Mexico.”
READY IN:
8mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 3 ounces premium dark roast medium ground coffee
  • 1 ounce Kahlua
  • 1 ounce mozart liqueur
  • whipped cream

Directions

  1. Brew coffee.
  2. Stir in liqueur's.
  3. Serve topped with whipped cream.

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