“From the Midori booklet...posting for Zaar World Tour 5.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 34 ounce Midori melon liqueur
  • 1 12 ounces appleton rum
  • 12 mint leaves
  • 12 lime
  • 2 tablespoons simple syrup or 4 teaspoons sugar
  • club soda

Directions

  1. Muddle mint leaves and lime in rocks glass. Cover with simple syrup and fill with ice. Add Rum, Midori and club soda; stir well. Garnish with lime wedge and sprigs of mint.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: