STREAMING NOW: Simply Nigella

Midwest Chili

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is the recipe for chili that I grew up with. A great fall & winter recipe!”
READY IN:
3hrs 50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a dutch oven, brown the ground beef with onion and celery and drain any excess fat from the meat.
  2. Add remaining ingredients (tomato paste through 4 cups of water) EXCEPT macaroni.
  3. Simmer for at least 3 hours.
  4. Prepare the macaroni according to package directions (cook in additional salted water).
  5. Drain macaroni and add to chili.
  6. Simmer this mixture for an additional 15 to 30 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: