“I love migas and wanted to fit it into my Food Lovers For Life lifestyle, so here is what I came up with. I often change things around to suit what I have on hand, so don't be afraid to experiment with this! This recipe is one complete Fat Loss Plate.”
READY IN:
25mins
SERVES:
1
YIELD:
1 Fat Loss Plate
UNITS:
US

Ingredients Nutrition

Directions

  1. Place a non-stick skillet on a burner set at medium-high. Heat for about 2 minutes.
  2. Toss in the onion, garlic and tomato and saute for a minute or two.
  3. Add in the spinach and stir.
  4. Allow to cook until most of the water is gone - stirring every now and then.
  5. Add the egg whites and toss around until egg whites are cooked.
  6. Remove from heat.
  7. Plate and garnish with the salsa, cheese and tortilla chips.
  8. Enjoy!

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