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“A little heat, a little lime, a little sweetness...”
READY IN:
4hrs 20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine lime juice, orange juice, honey, paprika, chili powder, pepper flakes, garlic, and parsley in a bowl. Whisk until well blended.
  2. Add in chicken, bell peppers, and onions. Toss to coat thouroughly.
  3. Marinate 4-24 hours.
  4. Grill or pan-fry the fajitas until the chicken is done.
  5. ]Serve hot, with warm corn tortillas.

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