Mike's Red Beans and Rice

Name: Mike's Red Beans and Rice
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6-8 serving(s)
Ingredients: 1 lb ground beef; 1 medium onion (chopped); 2/3 cup celery (chopped); 15 ounces beef broth; 1 cup water; 1 (28 ounce) can dark red kidney beans; 1 lb smoked kielbasa (cut in 1/2 inch slices); 4 garlic cloves (minced); 1 teaspoon cajun seasoning; 1/4 teaspoon cayenne pepper; 3 tablespoons flour; 1/2 cup cold water; 1 cup cooked rice

Submitted by Chef #1412608

"I've been making this recipe for about twenty years now and it's been a big hit with everyone ."

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Ready In:: 1hr 20mins
Ingredients:: 13
Serves:: 6-8

ingredients

1 lb ground beef
1 medium onion (chopped)
²⁄₃ cup celery (chopped)
15 ounces beef broth
1 cup water
1 (28 ounce) can dark red kidney beans
1 lb smoked kielbasa (cut in 1/2 inch slices)
4 garlic cloves (minced)
1 teaspoon cajun seasoning
¹⁄₄ teaspoon cayenne pepper
3 tablespoons flour
¹⁄₂ cup cold water
1 cup cooked rice

directions

Brown hamburger and onions and celery. Drain. Pour in beef broth and 1 cup of water. Then mix in the red kidney beans, kielbasa, garlic, Cajun seasoning and cayenne pepper. Bring to boil. Cover and let simmer for 1 hour. Cook one cup of rice and when done mix into pot. Mix the flour and ½ cup cold water to make a slurry and pour into pot to thicken sauce. Serve and enjoy.