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Mild Black Beans and Rice

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“Nice, mild side dish that children like as well. This is one of my favorites I found in a cookbook. I add green bell pepper when I have it on hand.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In large saucepan, cook bacon in olive oil 6-8 minutes over low heat.
  2. Add onion and garlic and cook, stirring until tender, another 6-8 minutes.
  3. Add remaining ingredients and cook over medium-high heat until the water has been absorbed, about 10 -15 minutes.
  4. Stir with a fork, cover and cook over low heat around 10-15 minutes or until rice is tender.

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