Mild Mango Salad

"This mango salad is not that hot stuff. It is so smooth but still has a kick. Wonderful with grilled chicken, fish or just to eat out of the bowl."
 
Download
photo by Marlitt photo by Marlitt
photo by Marlitt
photo by Sageca photo by Sageca
Ready In:
20mins
Ingredients:
10
Yields:
2 cups
Advertisement

ingredients

Advertisement

directions

  • In bowl add mango, onions, red pepper and basil.Set aside.
  • Combine balsamic vinegar, brown sugar,lime and lemon juices, salt and pepper.
  • Pour on salad and mix to blend the flavours together.
  • Refrigerate a few hours.
  • Mix in almonds just before serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This salad is quite nice. Very refreshing and I really liked the marinade and almonds. I will be making this again, only this time I think I'll leave out the onion, I found it overpowered the mango a bit. Thanks for sharing
     
Advertisement

RECIPE SUBMITTED BY

I love to cook, read recipe books and food magazines,spend time in kitchen stores, grocery stores, gourmet shops, learning new cooking techniques, trying new kitchen gadgets,tasting exotic foods,enjoying a wonderful meal. I've always had a herb garden; now I have containers on my patio with my must have herbs. It seems, everything tastes better with fresh herbs!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes