Milder Pumpkin Pie

Name: Milder Pumpkin Pie
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 3 pies
Ingredients: 3 cups pumpkin; 4 cups milk; 2 cups sugar; 4 eggs; 3 teaspoons cinnamon; 1/2 teaspoon clove; 1 teaspoon ginger; 1/2 teaspoon nutmeg; 1 teaspoon salt; 1 tablespoon flour; 3 (9 inch) pie crusts

Submitted by Jilayne

"This recipe is great for those who prefer a milder pumpkin flavor to their pie. Best served with generous portions of REAL whip cream."

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Ready In:: 1hr 20mins
Ingredients:: 11
Yields:: 3 pies

ingredients

3 cups pumpkin
4 cups milk
2 cups sugar
4 eggs
3 teaspoons cinnamon
¹⁄₂ teaspoon clove
1 teaspoon ginger
¹⁄₂ teaspoon nutmeg
1 teaspoon salt
1 tablespoon flour
3 (9 inch) pie crusts

directions

Mix all ingredients. Pour into pie crusts.
Bake at 325 until knife inserted in center comes out clean.
Makes 2-3 pies.
Please note it will take a long time to bake 1 - 2 plus hours depending on size of your pie shells, deep dish vs. regular.etc.
If you end up with 2 1/2 pies. I like to mix the 1/2 pie filling with whip cream for pumpkin mouse.

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Reviews

Cook time said 20 minutes, instructions said over an hour.... how is this any milder than any other pumpkin pie that I'd ever had before.... sorry, just too many flaws here

CHRISSYG