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“this is one of my favourite deserts.easy to make . suitable when u have no time.”
READY IN:
35mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. sift the flour, baking powder and salt into a large bowl.
  2. cream sugar and margarine. Add eggs one by one and blend well.
  3. fold in the egg mixture,vanilla assence and milk into the flour.
  4. pour into a greased cake pan and garnish with nuts and raisins.
  5. bake 25 minutes or cooked through.

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