Milk Filling for Cereal Bars
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 cup
- Serves:
- 8
ingredients
- 1⁄4 cup butter or 1/4 cup margarine, softened
- 1⁄2 cup powdered sugar
- 1 cup non-fat powdered milk
- 1⁄2 teaspoon vanilla extract
- 1 -2 tablespoon hot water, as needed to thin
directions
- cream butter and sugar with mixer.
- add dry milk a little at a time.
- add vanilla.
- mix on high until smooth, adding water as needed a tablespoons.
- at a time.
- Spread between cereal/granola bars or use as icing.
Questions & Replies
-
Hi! I have been looking for a cereal bar filling that uses dry milk. I'm so glad I found your recipe! My question is, by folling the recipe will the filling solidify to where it will hold it's form when cut into bars and travel well? Or what can be done so that the filling gets solid? I'm wondering about freezing or baking the bars. Thanks!
RECIPE SUBMITTED BY
princess buttercup
United States