“This pie is quick and easy to make if you need a dessert at the last minute. Good for a pot luck. Looks and tastes wonderful.”
READY IN:
15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour condensed milk in a bowl; add lemon juice; mix well.
  2. Add drained crushed pineapple and chopped pecans; stir.
  3. Fold in whipped topping.
  4. Pour into a 9 inch graham cracker pie crust.
  5. Chill for 2 hours before serving.

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