Millionaires
photo by Ycooks2
- Ready In:
- 2hrs 15mins
- Ingredients:
- 6
- Yields:
-
1 each
- Serves:
- 50
ingredients
directions
- Melt first three ingredients together and then add pecans. Stir and let cool for about 5 minutes.
- Drop by teaspoon on to buttered cookie sheet, put in refrigerator to harden.
- Melt chocolate chips and almond bark in microwave. Micro for 1 minute and then in 15 second intervals until chocolate mixture is melted.
- Dip the candy one at a time into the chocolate. Place on cookie sheet and let them harden before moving.
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Reviews
-
I thought my candy making ended at Christmas, but there was so much extra stuff leftover it only made sence to make some more. Made these to serve at a Super Bowl Party, but now I am afraid there will not be enough left to take! These were very easy to make, and have been a huge hit at home. I will be making them again for Christmas for sure, but I will also find another reason to make them before then! Made for Comfort Cafe.
RECIPE SUBMITTED BY
<p>I work full time in the Education Field and am a foodie. I love to cook, but I also love to eat out. <br /><br />My housebold consits of my husband and I, 1 mini-dachsaund and 1 yorkies. We have two full grown children a 32 year old married daughter and a 29 year old single son. <br /><br />I am currently on Weight Watchers and have changed my diet drastically for the better. <br /><br /><a href=http://s23.photobucket.com/user/susied214/media/adopted2013_zpsd6e0f4bf.png.html><img src=http://i425.photobucket.com/albums/pp340/northwestgal/redbannercopy.jpg border=0 alt=New Kids Participation Banner /></a> <br /><br /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/BeyondburgersST.jpg alt= /> <img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/BreakfastanytimeSTCK.jpg alt= /> <br /><br /><br /><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CROCKPOTSTKR.jpg alt= /></p>