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“An Aussie twist on a French favourite from Nestle.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine in bowl eggs, milk, vanilla and 2 tbsp NESTLÉ Milo, whisk well.
  2. Dip bread slices into egg mixture.
  3. Heat frypan, grease lightly with butter.
  4. Cook bread both sides until golden.
  5. Remove from pan, sprinkle both sides with remaining NESTLÉ MILO, serve hot.

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