STREAMING NOW: Jamie's Super Food

Mimi's Meatloaf

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Meaty flavor with delicious gravy. This is comfort meatloaf!”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Butter a roasting pan. Mix beef, pork, onions, green peppers, garlic, eggs, cream and bread crumbs together in large mixing bowl. Season mixture with salt and pepper. Shape into a loaf and place on prepared pan. Pour broth over top and place in oven and bake for 1 to 1 1/2 hours, basting occasionally.
  3. Remove pan from oven. Using long spatula, remove meat loaf from the pan. Place roasting pan on stove over high heat. In a small bowl, whisk flour with 2 tablespoons water. Whisk slurry into gravy. Bring liquid to boil and cook for a few minutes, stirring constantly. Season gravy with salt and pepper.
  4. Slice meatloaf into 8 slices. Serve 2 slices per person with gravy.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: