“Pecan Pie or Pecan Pie. Which ever way you pronouce it is still Pecan Pie, and Pecan Pie is delicious.”
READY IN:
1hr 5mins
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl slightly beat the eggs.
  2. Add the melted butter, brown sugar, both corn syrups, vanilla, salt, and pecans.
  3. Pour it into a prepared pie shell.
  4. Bake 350 degrees for about 45 minutes.
  5. Serve with real whipped cream dollops.

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